The Tlou Restaurant offers both Table d’hôte and an extensive à la Carte menu. The house specialty is the Magoebaskloof Pot --- tournedos of beef served on Spatzle, mushrooms and crumbed fried fruit and presented in a miniature three-legged black pot! Try the delicious black mushroom starter, or smoked trout in phyllo pastry. The desert selection is a delight for both the eyes and the palate!

On chilly evenings, the two fireplaces in the restaurant ensure diners are comfortable. Large windows open onto a balcony overlooking the view.

The Coffee Bean Coffee Shop is a continental style cafe, serving light meals and snacks all day, both inside in a small seating area, or outside on the expansive terrace with views of the valley. Gourmet coffees are a speciality - and freshly squeezed juice is offered.